Extra Virgin Olive Oil 500 mlExtra Virgin Olive Oil is the highest-grade Olive Oil with perfect aroma and flavour. Extra Virgin Oil results from the first cold pressing of the olive fruit within 24 hours of harvesting. Extra Virgin Oil is comparatively heavy and viscous and suitable only for dressing, flavourings and condiments. Extra Virgin Oil is not suitable for cooking Indian Cuisine. Its main culinary application is for cold dishes : To... more »s salads, pasta, rice, vegetables, meat and fish.« less
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